Guthrie’s love song to her Jewish and folk family

By Shelley A. Sackett

Above: Nora Guthrie, daughter of folk legend Woody Guthrie, recently spoke at Temple Ner Tamid in Peabody.

 

JANUARY 25, 2018 – PEABODY – About once a year, Nora Guthrie presents “Holy Ground: Woody Guthrie’s Yiddish Connection,” a multi-media program about Woody Guthrie’s creative and collaborative relationship with his Jewish mother-in-law, the Yiddish poet Aliza Greenblatt.

Last Monday, over 140 people attended Guthrie’s presentation, which was sponsored by the Jewish Women’s Organizations of the North Shore and CJP, and hosted by Temple Ner Tamid in Peabody.

The hour-long storytelling piece included writings, artwork, music from a two-disc Klezmer project, home movies, and Nora Guthrie, telling the surprising story about how her father and grandmother bonded as fellow artists when the family lived in Brooklyn’s Coney Island.

Guthrie says she always begins by answering the question she knows is on everyone’s mind: what in the world does Woody Guthrie have to do with Yiddish poetry? “It’s this crazy story about two people from completely different backgrounds. My father had never met a Jew in his life and my mother had never met a cowboy. He grew up Protestant in a small Oklahoma town. She grew up in Atlantic City and was a student of early Zionism,” she said in a phone interview.

Her parents’ romance started in New York City in the early 1940s, where Woody Guthrie caught the attention of folklorist Alan Lomax, who recorded the troubadour’s songs. Some were used in a Martha Graham Dance Company ballet called “Folksay,” a suite of dances set to American roots music. Marjorie Mazia was a dancer with the troupe. She jumped at the chance to meet the songwriter when she heard he was at his apartment in Greenwich Village. She was instantly smitten.

By 1942, the couple was living in Coney Island, the heart of Brooklyn’s Jewish community, across the street from Mazia’s mother, Aliza Greenblatt. By 1945 they were married and Greenblatt introduced her son-in-law to Jewish culture and, most importantly, to Jewish food.

Asked what growing up in Coney Island was like in the 1950s, Nora Guthrie laughs. “It was very Jewish. This was the Yiddish-speaking culture that left Hester Street and moved to Brooklyn. Everything was blintzes, borscht and knishes,” said Guthrie, who is the co-founder of the Woody Guthrie Archives and president of Woody Guthrie Publications.

On the other hand, she was barely aware that her grandmother was a renowned Yiddish poet whose poems were widely published in the Yiddish press and were also set to music and recorded by composers and performers including Abraham Ellstein, Solomon Golub, Theodore Bikel and Sidor Belarsky.

“Our relationship with her was purely bubbie and every aspect of bubbie. It was singing lullabies to us at night, it was taking us for walks on the boardwalk, it was feeding us every Friday night,” Guthrie said.

Shabbat meant family dinner at bubbie’s, and Nora and her brothers, Arlo and Joady, looked forward to the chopped liver, blintzes, sweet and sour meatballs, and liver and onions. In 1952, when Guthrie was just two-years-old, her father was hospitalized for Huntington’s chorea, the disease that killed him in 1967. She doesn’t remember anything special about her father and grandmother’s relationship.

“I was a kid. Bubbie was bubbie. My father was folksongs. When you’re little, you’re not paying attention to that stuff. I didn’t really have an awareness of them as artists and the depth of their creative collaboration, and so a lot of this program I am doing is really explaining the discovery I made as an adult about them,” Guthrie said.

The “discovery” is her father’s writings, drawings and journals that were put into boxes when he was hospitalized and sat unopened for forty years. As her mother moved from apartment to apartment, the unopened boxes went with her. When she died in 1983, they ended up in an office. Ten years later, Guthrie went to work in that office and started looking through her father’s papers. “I found over 100 songs that had to do with Jewish topics. I couldn’t believe my father wrote songs about blintzes and hamentashen,” she said.

Uncovering her grandmother’s legacy was equally happenstance. She received a call one day from Aaron Lansky, president of the Yiddish Book Center, and was informed that Greenblatt’s books had been digitized. Guthrie had no idea her mother had donated them to the center after her grandmother’s death. “I never even had the opportunity to learn of my grandmother’s story and her creative life’s work, especially her Yiddish poetry,” she said.

She created “Holy Ground” to draw attention to an unknown side to her father’s legacy and to the woman who inspired him. “It’s kind of my funny journey from a child knowing each of them as I’m growing up to now as I discover more and more about each of them as creative artists. As you get older, you want to learn more about what your parents did as adults. I didn’t put that together for a long time,” she said.

 

 

 

 

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Israelsohn and Noss to receive social action award

By Shelley A. Sackett

JANUARY 11, 2018 – BEVERLY – When Eve Israelsohn Noss was a child, her mother, Elaine Israelsohn, and a friend started the Ipswich League of Women Voters (LWV). The two women held planning meetings at each other’s homes, usually in the kitchen. Eve recalls sitting under the table, coloring and “listening to them talk about voter education and water resources.”

Elaine’s dedication to social issues and activism extended to the family supper table. “We encouraged our kids to participate and be knowledgeable of what was going on around them politically,” she said by email.

Her mother’s community involvement and growing up in Ipswich, where she and her brothers were the only Jewish kids in the entire school district, shaped Noss’ career choices and her commitment to social justice and interfaith community building issues. “Ipswich has always been ethnically and economically diverse,” Noss said.

When the educator and mediator returned to the area years later, she followed in her mother’s footsteps, joining the Beverly LWV, co-chairing two local studies on domestic violence and child abuse, and serving as its co-president.

Mother and daughter remain dedicated to tikkun olam (“repairing the world”) at Temple B’nai Abraham in Beverly and throughout the North Shore and Essex County, their multi-generational commitment spanning half the temple’s history.

On January 12 at 7 p.m., the TBA Social Action Committee will acknowledge them at its Social Action Shabbat with the third annual Leah Shriro Social Action Honor, which pays tribute to members who represent the best of TBA through their community involvement.

“Eve and her mother represent two generations of compassionate, caring, engaged members who are also active in the larger community,” Rabbi Alison Adler wrote by email. “It became clear that honoring Eve and her mother, Elaine, had special significance on MLK weekend, as we remember all who were engaged in the Civil Rights Movement together across religious boundaries.”

The inclusive Shabbat service includes a speaker and reflections from Dr. King, Rabbi Abraham Heschel and other sources that fit with themes of social justice and interfaith activism.

The social action award was created in 2016 in memory of Leah Shriro, a longtime temple volunteer and founder of the Social Action Committee who died in 2015 at the early age of 62. The award brings into focus and salutes the passionate dedication of members who have been working for social justice and creating caring community both within TBA and in the world at large.

In addition to her work with the local and state-level LWV, Israelsohn also served on the board of Bridging the Generations, a Beverly coalition that dealt with social issues and city-wide preventative programs, and represented TBA on the Beverly Interfaith Council.

She served on the temple’s board for many years, including as vice president, and created its historic archive collection. “Preserving the history of our community is so important and she has done so with great love,” Rabbi Adler said.

The seed for Noss’ work embracing interfaith marriage and community relationships was planted when she moved back to the North Shore in 1985 and started attending temple programs as a young interfaith family. “It became clear at High Holiday and regular services that in a Conservative congregation, the Jewish spouse was expected to convert the non-Jewish spouse to Judaism,” she said by email.

She met many other couples that were grappling with similar issues, including Leah Shriro, who became one of her closest friends. In response, she helped develop an interfaith family group for couples with and without children and parents whose young adult children were dating non-Jews. These families celebrated holidays together and discussed what it meant to raise children together. “Eve really helped change TBA into a more welcoming place for interfaith families,” Rabbi Adler said of the TBA past president.

Anti-Defamation League honors Swampscott native

Diana Headshot

Diana Leader-Cramer

The Anti-Defamation League New England Region will present its 2017 Krupp Leadership Awards to Diana Leader-Cramer Moskowitz and Monica Snyder at its 15th Annual Young Leadership Celebration on Saturday, Dec. 16 at The Colonnade Hotel in Boston.

The award is given to community members who demonstrate outstanding dedication and leadership on behalf of the ADL.

Diana Leader-Cramer Moskowitz, a credit research analyst at Loomis Sayles, is one of the longest-serving members of the ADL Associate Board and has held various leadership positions, including co-chair of the programming and governance committees.

The Swampscott native credits Epstein Hillel School (then Cohen Hillel Academy) and her parents, “who lead and continue to lead by example,” for instilling in her a deep sense of wanting to give back to the Jewish community.

“Philanthropy has always been an important part of my Jewish identity and an important outlet for me. Despite working full-time and going to school part-time when I was pursuing my MBA, it was essential to me to stay involved with and support the causes that were important to me, such as the ADL,” the Wellesley resident and Washington University and Boston University alumna said.

After attending Cohen Hillel Academy, she volunteered as a teachers aid at the school and later continued her involvement with Temple Israel as a Torah reader until leaving for college. While in college, she continued to be an active member of the Jewish community, minoring in Jewish studies and becoming a member of the local Hillel and Jewish Student Union.

Monica Headshot

Monica Snyder

As an employment lawyer at Fisher & Phillips, LLP, a national labor employment firm in Boston, Monica Snyder’s chosen field greatly influences her involvement at ADL.

“My law firm represents employers in dealing with a wide array of employment matters, including issues involving discrimination,” she said. “I became a lawyer, in part, to cure the injustices in this world,” the Boston resident and Amherst College and Boston University School of Law alumna added.

Snyder co-chairs the Glass Leadership Committee and the Young Lawyers Committee, which provides opportunities for Boston area attorneys to network and to generate discussions through round tables and speakers.

A group made up of members of several ADL boards, directors and the prior year’s winners selects honorees.

“Monica and Diana embody ADL’s values and believe deeply in ADL’s mission. They are both widely respected leaders,” said Daniel Hart, director of Development New England Region Anti-Defamation League and a member of the selection committee.

The Young Leadership Celebration was created 15 years ago to recognize young leaders with a once-a-year signature event and to broaden ADL’s reach in the young leadership community in the Greater Boston area.

Both Snyder’s and Leader-Cramer Moskowitz’s involvement with ADL started with their acceptance into the Glass Leadership Institute, a year-long program that meets on a monthly basis, giving young adults the opportunity to learn what the ADL does first hand about issues facing communities. Shortly after, each decided to take on leadership responsibilities.

“This program gave us the opportunity to meet with experts from across the organization and learn about the different ways they make an impact on a daily basis. Gaining a full understanding of all the important work the ADL does motivated me to stay involved,” Leader-Cramer Moskowitz said.

Actively engaged in ADL since 2010, she spent two weeks in Germany in 2012 representing ADL in its partnership with the German government’s Close-Up program.

“I learned about Germany’s history and modern Jewish life. I am passionate about the ADL’s mission of promoting equality and fair treatment for all,” Leader-Cramer Moskowitz said.

She is proudest of her role in helping to create the Breaking Barrier speaker series that brings interesting and engaging speakers that are important to the ADL and to the community at large. Last year, Khizr Khan, the Pakistani American parent of United States Army Captain Humayun Khan, who was killed in 2004 during the Iraq War, joined the group for a conversation on religious freedom, civil rights, and security issues.

The 2017 series welcomed Christian Picciolini, a former neo-Nazi who now helps others counter all types of racism and violent extremism.

“These speakers bring important topics to the forefront and engage the community in discussions about what is happening and also what can be done to combat hate and promote equality for all,” Leader-Cramer Moskowitz said. “ADL’s expanded efforts to combat all kinds of hate is something that is critically and increasingly important today.”

For more information or to buy tickets, visit: http://bit.ly/2B5ugUF

‘Arc Tank’ competition is changing lives of disabled through innovation

NOVEMBER 30, 2017 – In 2002, Jo Ann Simons and Steven P. Rosenthal happened to pick neighboring elliptical machines at the Jewish Community Center of the North Shore in Marblehead. During their workout, they chatted. Simons learned of Rosenthal’s interest in philanthropy; Rosenthal learned about Simons’ interest in intellectual and developmental disabilities.

Neither had a clue that 15 years later, they would partner to revolutionize the way their two fields could intersect.

It all started when Rosenthal was planning his 2017 donations. The Marblehead resident and former CEO of Northland Investment Corp. knew he wanted to do more than just write the traditional check to a nonprofit that supports his core values of “tikun olam” (repair the world). He wanted to inject innovation and creativity into the process, setting an example that might encourage other philanthropists to think outside the box.

He immediately thought of Simons, now CEO of Danvers-based Northeast Arc, which is at the forefront of providing innovative services, education, and training to 9,000 adults and children with disabilities each year.

“We are a thought leader. We want to establish ourselves as the most innovative, creative, strategic organization in our industry,” Simons said of Northeast Arc, which has 1,100 employees and a $250 million budget, and reaches 190 communities throughout eastern Massachusetts.

It was a good fit. Rosenthal, who now runs the Boston real estate investment firm called West Shore LLC, donated $1 million to Northeast Arc to launch The Changing Lives Fund. He, Simons, and the Arc board of directors then brainstormed to come up with a groundbreaking approach to spending that money.

“We thought, what a novel concept if — instead of keeping the money — we decided we were going to try to inspire the most creative ideas within our industry,” said Simons, who lives in Swampscott and is a Swampscott High School graduate. “Steve’s vision of philanthropy helps us identify a new, nuanced role.”

Borrowing from the name and competitive methodology of “Shark Tank,” the popular ABC television show, the team created “Arc Tank,” where anyone with a creative concept to aid people with disabilities can pitch an idea and compete for funding from The Changing Lives Fund.

“We realized we can develop initiatives that support our mission and leverage the money for a greater impact if we give it away,” Simons said.

Of the 100 proposals from all over the world that flooded in after the competition was advertised, 45 were selected for the “holding tank.” Outside reviewers recommended seven finalists.

The inaugural Arc Tank contest, collaboration between Northeast Arc and the JFK Library Foundation, took place on Nov. 15 at the JFK Presidential Library and Museum and awarded $200,000. Over 300 people attended.

A panel of judges awarded grants to three winners who “positively disrupted the conventional methods of providing services to persons with disabilities.”

• Pathways to Inclusive Healthcare,” submitted by Dr. Carolyn Langer, associate professor at UMass Medical Center in Worcester, received $80,000 to develop a pipeline of healthcare professionals to ease the transition from pediatrics to adult medicine care.

• The Center for Public Representation of Northampton, a public service law firm, received $85,000 for its proposal, “Disrupting the Guardianship Pipeline,” to create an effective alternative to guardianship, often the only option for people with intellectual and developmental disabilities.

• “Water Wise,” submitted by the YMCA of the North Shore in Beverly, addresses the fact that drowning is a leading cause of death for children with Autism spectrum disorder by developing a water safety program that targets specific needs. The $30,000 grant will fund the program in two locations next year, with plans to expand to eight sites by 2019.

In addition, two incubator proposals were awarded $2,500 each.  Andrew Holmes of Winchester, a junior at Olin College of Engineering in Needham, is developing “Shop, Drop and Roll,” a wheelchair attachment that simplifies the transport and accessibility of goods on the back of a wheelchair. Nathaniel Lorenz Galdamez, a freshman at Swampscott High School, is designing “The BIONIC hand,” a wrist device to assist computer usage.

Rosenthal couldn’t be more pleased with the first Arc Tank. “The event was a terrific success. I think we have started an important and much needed conversation about innovation and philanthropy,” he said.

Salem Film Fest presents special Thanksgiving weekend screening

FOR AHKEEM

By Shelley A. Sackett

Above: Daje Shelton in “For Ahkeem,” a documentary film directed by Jeremy S. Levine and Landon Van Soest.

BEVERLY — By the Sunday after Thanksgiving, even the most diehard football fan and Black Friday shopper should be ready to trade leftover pie for popcorn and venture out to the Cabot Theatre where Jeremy Levine, a Beverly native and Emmy Award winning documentary filmmaker from New York, will be returning home to screen his latest feature film, “For Ahkeem.”

The film tells the intimate and frank story of Daje Shelton, a strong-willed Black 17-year-old girl in North St. Louis, Missouri. The audience walks beside her as her path takes her from public school expulsion to the court-supervised Innovative Concept Academy, an alternative school for delinquent youth and her last chance to earn a diploma.

Shot over a two-year period against the charged backdrop of nearby Ferguson, we witness Daje’s struggles as she copes with academic rigors, the murders and funerals of friends, teenage love and a pregnancy that results in the birth of a son, Ahkeem.

With motherhood comes the realization that she must contend with raising a young Black boy in a marginalized neighborhood. The film illuminates the challenges that many Black teenagers face in America today, and witnesses the strength and resilience it takes to survive.

“For Ahkeem” will screen on Sunday, November 26 at 4:30 p.m. at The Cabot Theatre, 286 Cabot Street in Beverly as part of a special Salem Film Fest Presents — the documentary fest’s first cinema presentation outside of Salem. Levine will be on hand at to answer audience questions at the post-screening Q&A.

Salem Five Charitable Foundation is underwriting the screening and three local organizations are community partners: The Beverly Human Rights Committee, First Church Salem, UU and Salem No Place for Hate.

For Levine, who attended Beverly High School and worked for years as a counselor at the Waring School, the film he co-directed is more than a simple coming-of-age story. “It highlights the horrible effects of the school-to-prison pipeline, where we suspend and expel huge numbers of students — especially black and brown students — and the impact that has on girls like Daje from the time they’re five-years-old,” he said by phone from New York City, where he and co-director Landon Van Soest run Transient Productions, a full-service production company.

The film also approaches some of the most pressing social challenges facing America today — racial bias, social inequality, public education, police brutality and a biased criminal justice system.

“We wanted to tell a deeply personal story about what it means to live your life when so many systems are set against you,” Levine, an Ithaca College alumnus with a degree in Documentary Studies, said.

“For Ahkeem” has had an award-winning festival run starting in February at the Berlin Film Festival, followed by prestigious showcases like the Tribeca Film Festival, Canada’s Hot Docs, and the DMZ International Film Festival in South Korea.

While the film’s worldwide audience and awards —such as the Grand Jury Prize Award at Boston’s Independent Film Festival — thrill Levine, for him the screenings and discussions at high schools and prisons fulfill a greater mission of trying to do better for future generations of children.

In Tribeca, New York City, for example, approximately 500 high school students attended a screening. “When Daje came out for the Q&A afterwards, the kids erupted in applause,” Levine said.

The ensuing discussions included kids “really opening up about some of the challenges they face in their lives. It was really incredible,” Levine added. He is currently working to bring the film to more public high schools through a grant program.

Screenings at prisons have been equally powerful. When the lights came up at one screening for 100 inmates, all the tears in the room full of men touched Levine. “One of them wrote a poem for Daje and Ahkeem. Another man said, ‘Who knew I could learn so much about being a man from the story of a young woman?’” he said.

Levine credits the culture of Judaism and Hebrew School lessons at Temple B’nai Abraham in Beverly, “a part of my life growing up”, with imbuing in him a sense of responsibility to try to make the world a better place. “I learned about the long suffering of our heritage and the injustice of that. That kind of moral underpinning is definitely huge in the work I do,” he said.

 

“For Ahkeem” will screen on Sunday, November 26 at 4:30 p.m. at The Cabot Theatre, 286 Cabot Street in Beverly as part of a special Salem Film Fest presentation. For more information or to buy tickets, visit theCabot.org.

Neshama Carlebach headlines Swampscott inclusion celebration

By Shelley A. Sackett

Neshama1

Neshama Carlebach will headline Swampscott’s Shirat Hayam’s Shir Lanu Inclusion Initiative Celebration on October 27 and 28.

 

Singer/songwriter Neshama Carlebach, a passionate advocate for inclusion in synagogue, will headline Congregation Shirat Hayam’s Shir Lanu (“One Song-Every Voice”) Inclusion Initiative Celebration October 27 and 28.

“When you’re accepting people who are different than you, it means that you have acceptance and love in your heart. Period. And if you don’t have love and acceptance in your heart, that’s not a place to pray,” the six-time entrant in the 2011 Grammy Awards said by phone last week from her New York City apartment.

One of Shirat Hayam’s stated missions is to support and provide opportunities for families and individuals with special needs as well as the LGBTQ community, interfaith families, elders and everyone who seeks a genuinely respectful, compassionate and responsive synagogue experience.

“I believe that hands down, this is one of the most important missions in the Jewish world right now. Every single synagogue should have this mission attached to their synagogue statement,” Carlebach said.

Last May, the synagogue received a selective Ruderman Synagogue Inclusion Project (RSIP) grant to further its inclusion work. The Ruderman Family Foundation is a Boston-based philanthropic entity that advocates for and advances the inclusion of people with disabilities throughout society.

Michele Tamaren and Amanda Clayman co-chair Shirat Hayam’s Shir Lanu inclusion committee and attended the gathering for the cohort of new 2017 RSIP affiliates. There they met Neshama Carlebach, who performed for the group.

“We were deeply moved by her soulful ability to lift hundreds of us in that room,” Tamaren said. She and Clayman stayed and connected with her after the concert. When the Shir Lanu committee started planning the October inclusion event, Tamaren and Clayman invited Carlebach to be the weekend’s artist-in-residence and to perform a community concert Saturday night with her gospel band, The Glory to God.

 

Neshama2

Neshama Carlebach has sold more than one million records, and performed and taught in cities worldwide.

Neshama Carlebach is the daughter of renowned Rabbi Shlomo Carlebach, the folksy, guitar-playing Orthodox rabbi who created hundreds of uplifting melodies, including many that are part of Shabbat services in synagogues all over the world. She sang with her father until his death in 1994, when she launched her own professional career.

She has sold more than one million records, performed and taught in cities worldwide, and co-authored the Broadway play, “Soul Doctor,” based on her father’s life. In 2016, she was inducted into the Brooklyn Hall of Fame, where she received a Certificate of Congressional Recognition for her work.

 

Carlebach credits her father for instilling in her the desire to bring inclusivity, love and wonder to the world. “My father gave that to me in my ear and in my heart from the moment I was born. That’s what he stood for. There’s no way I could have been any different,” she said.

She has done several events with the Ruderman Family Foundation. “I have never cried so much in my life, sitting and hearing these inspirational people talk about how they have struggled in their wheelchairs and how doors have been shut in their faces,” she said.

As the weekend’s artist-in-residence, Carlebach will provide inclusion teachings at the Friday, October 27 evening “Holy, Happy Hour Minyan” and the Saturday, October 28 morning “Nosh and Drash” Shabbat services. “Her teachings will focus on the Jewish imperative of inclusion,” Tamaren said.

Saturday evening, she will perform with her band and members of the spirited New York gospel choir, The Glory to God Gospel Singers, at Congregation Shirat Hayam, 55 Atlantic Ave, in Swampscott.

Reflecting on today’s divisive political climate, Carlebach thinks her father would be broken-hearted about the pain in the world and would have tried to do everything he could to bring healing. “Under his influence and in my own heart, I hope to try to do the same,” she said.

“There’s a song I sing called, ‘Y’hi shalom b’haylech’ – ‘May there be peace in your borders and tranquility in your castles.’ My father spoke about that all the time, that true peace comes from within the castle,” she said.

She paused for a few moments, then added, “I know you can’t heal what’s going on now with a song, but it would be great if all the world was waiting for was that one right niggun (Jewish religious melody).”

For more information or to purchase tickets, visit shirat­hayam.org/Neshama or call 781-599-8005.

Rosenberg Takes the Jewish Journal Helm

 

When Steve Rosenberg was seven years old, he had a friend who delivered newspapers for The Boston Globe. He tagged along, reading the paper before throwing it on the front doorstep. That early experience opened his eyes to the fact that there was a “whole, big world outside of my neighborhood that came in a newspaper every day,” Rosenberg said.

 

His fascination with journalism grew, reaching a peak during his teenage years with the Watergate political scandal and the crucial roles played by Carl Bernstein and Bob Woodward, two young Washington Post reporters whose determination and relentless hard work broke the story that toppled Nixon’s presidency.

 

“Watergate showed just how important the free press was to our country, and that with a little digging, a young reporter could help protect our democracy. I knew then that I wanted to be a journalist,” he said.

 

Rosenberg made that dream a reality, graduating from University of Massachusetts Amherst with a major in journalism in 1981. Thirty years later, after returning to school, he earned an MFA in writing and literature from Bennington College.

 

And as of its May 4, 2017 issue, he is the new publisher and editor of the Jewish Journal. “I’m excited. This is a dynamic and thoughtful community. And, in this time and age, committed journalism is needed more than ever,” Rosenberg said. “We give voice to a population and a demographic that otherwise might be ignored, and also serve as a watchdog of the government.”

 

Rosenberg will bring decades of experience to his role, including 15 years as a staff writer and columnist for The Boston Globe and three years as editor of The Jewish Advocate. His articles and columns have been broadly published in the US, and abroad in The International Herald Tribune, Ha’aretz Newspaper and The Jerusalem Post.

 

The Jewish Journal is a 40-year-old nonprofit based in Salem that reaches 17,000 homes semimonthly. Rosenberg is its fifth editor since 2014, and Bob Rose, president of the Journal Board of Overseers, thinks he is an excellent match. “Steve has a long and distinguished career as a journalist, has very deep personal roots in the North Shore and is intensely committed to Judaism,” he said.

 

Rosenberg intends to bring strong, quality journalism that reflects the greater Jewish community of the North Shore to the Jewish Journal. He plans to make the paper “newsier” with opinion and editorial pages “filled with experts who base their pieces entirely on facts.”

 

Lynn Nadeau, of Marblehead, has been a Jewish Journal board member for 12 years and is delighted with Rosenberg’s hire. “He is a real journalist, not an advocate. He chooses his words carefully, with nuance and thought. He will uphold the values we hold: accuracy, fairness, balance, inclusiveness, civility, transparency and integrity,” she said.

 

According to Rose, Rosenberg’s duties as publisher/editor include producing print and web versions of the Jewish Journal; supervising and leading the staff; interfacing with the Board; engaging with the Jewish community in the broadest sense; and inspiring philanthropy and development.

 

“Rosenberg is a good fit because he understands that the Jewish Journal serves a niche. Hopefully, he will fill the paper with local stories that were always the meat of the paper,” said Barbara Schneider, who was the Jewish Journal’s publisher from 2004 — 2015.

 

“As publisher/editor, he has a particularly challenging role,” she continued. “The publisher’s duty is to keep a nonprofit paper on a solid financial footing while being an outreach ambassador to the community. His role as editor is to fill the paper with interesting and frequently controversial stories. Sometimes these roles conflict.”

 

Rosenberg thinks of himself as a writer and storyteller above all, and he enjoys the interview process, especially its qualities of intimacy and inherent trust. He is continuously captivated by what he learns when he spends an hour sitting and listening to someone tell their story, and by the similarities he sometimes finds with his own life. “It’s rewarding to publish these pieces because they help serve as common threads, and remind us that we have much more in common with our neighbors than we thought,” he said.

 

Many of Rosenberg’s articles for the Boston Globe chronicled life in the Greater Boston suburbs, giving voice to commonplace people. Fishermen, gang members, suburban moms, rabbis and veterans are among the hundreds his columns brought to life. His most recent book, “Middle Class Heroes: Voices from the Boston Suburbs” is an anthology of almost 90 of these columns.

 

In his new role as publisher/editor, he intends to bring similar personal stories to the Journal, focusing on people who work tirelessly in the Jewish community, and on everyday relatives who help sustain their familes and Judaism. “These pieces provide a glimpse of our shared values and priorities,” he said. “We are documenting a time and place in American history.”

 

Mark Arnold, Journal publisher/editor from 3003-2006 and a longtime journalist, applauds Rosenberg’s commitment to reflect the diversity of the local Jewish community and to write about “real people doing real things.” “Steve will be honest about the challenges our institutions face and show where we are and aren’t making progress,” he said.

 

He added that Rosenberg has the qualities needed for the position: a clear vision of the role the Jewish Journal should play in the community; a set of values and goals to steer by; patience, diplomacy, creativity, and open mind, and — thick skin. “I think Steve has been waiting his whole life for a challenge like this,” Arnold said.

 

Rosenberg and his wife, Dr. Devorah Feinbloom, a chiropractor and director of Marblehead Natural Healing, have one son Aaron, currently enrolled in Clark University’s Masters in Business Administration program.

 

Rosenberg is passionate about Israel and Judaism, and he travels to Israel a couple of times a year, where he especially loves spending time in the desert. Closer to home, he also enjoys walking and relaxing in the woods and on the beaches near his home. He has played guitar since childhood and recently bought an electric drum set. He also studies the Torah and finds Rashi’s commentaries particularly intriguing.

 

Asked which of his many accomplishments — journalist, photographer, documentary filmmaker, author, editor, TV station manager, producer — he is proudest of, Rosenberg doesn’t hesitate. “My family is the most meaningful and really, the only lasting accomplishment in my life,” he said. He also mentioned a strong group of friends from kindergarten he is in regular contact with, and whom he loves.

 

“Relationships keep me going; all else is temporary,” he said.

Chef Joe Raises the Bar at Village Tavern; New Menu Offers More than Just Bar Food

Ingemi and Peterson

“Chef Joe” displays his technique while preparing one of his signature dishes, Beef Strogonoff. PHOTO CREDIT: Shelley A. Sackett

Joseph Peterson — “Chef Joe” — can pinpoint the exact moment he knew he wanted to be a chef. He was a 12-year-old boy living in Dryden, New York, about an hour south of Syracuse. It was 10 o’clock at night, his mother was at work, and he was hungry. “I made stir fry beef with noodles and it tasted so good,” he said with a broad smile. “I had so much fun making it that the next day I thought, ‘this is what I want to do.’”

Right around that time, Dryden got its first cable service. Peterson wasted no time discovering cooking shows and famed chef Ming Tsai’s “East Meets West” program particularly captivated the tween. “He showed people how he cooked inside his restaurant, which was French-American-Asian. As a kid, I watched that show every Saturday and wanted to grow up to be just like him,” Peterson said.

Fast forward to 2009 when Peterson, fresh out of Boston’s Cordon Bleu cooking school, went to work for his idol at Tsai’s acclaimed Wellesley restaurant, Blue Ginger. After training under the celebrity chef, he went on to become executive chef at Jerry Remy’s, the downtown Boston restaurant near Fenway Park.

That’s where “Chef Joe” was working when Andrew Ingemi, who co-owns Village Tavern with his father, Arthur, realized that he would be a perfect fit for their Salem restaurant. “Jerry Remy’s gave him experience with volume,” Ingemi said. “I needed someone who would have no trouble with an October crowd. With Joe’s experience of a busy restaurant with Red Sox games multiple times a week, it was an easy choice.”

Ingemi hired Peterson last fall and the two unveiled an overhauled menu last month.

Peterson in the kitchen

Village Tavern co-owner Andrew Ingemi and Chef Joseph Peterson at a quiet moment in the bar.    PHOTO CREDIT: Shelley A. Sackett

Part of Ingemi’s dream was to make Village Tavern known for higher end tavern fare rather than just bar food. The new menu features such dishes as Sweet and Sour Duck and 28-day dry-aged grass fed sirloin, which “may be the very best steak you’ll ever have, other than at a fancy steakhouse in Boston,” he said.

Peterson is equally excited about the fusion side of the menu, which mixes traditional appetizers and Asian touches in such inventions as Philly Steak Egg Roll and Buffalo Chicken Ragoon.

Dear to Peterson’s heart is his Beef Strogonoff, which is a hearty and tasty dish his mother used to make once a week. His special secret? He adds sour cream at the end to give it a “zing” (his mom used heavy cream).

“A lot of cooking is about technique,” Peterson said as he prepared this dish for the Salem Gazette. “Stroganoff is simple, but hard to make it taste well.”

Ingemi’s family has been in the restaurant business in Salem since the 1970’s. His great-grandfather is the Steve of Steve’s Market and his father and grandfather have owned many eateries over the years. Ingemi didn’t join them until 2012, when his father and brother were opening the Village Tavern and asked him to help out. At the time, he was working in Boston at State Street Bank. He thought he would stay a year. Five years later, he’s still there.

“I fell in love with working with my family and making the restaurant better. It’s so rewarding,” he said. “It’s kind of fun — we have a big history in Salem.”

He’s also proud of “Chef Joe” and all the staff for “kicking it up a notch” to be up to Joe’s standards in the kitchen. “We’re able to give guests the overall experience we’ve been wanting to give them for the last couple of year,” Ingemi said.

Peterson is delighted to be in Salem after many years in Boston. While he’s looking forward to making an impact with his food, he is just as eager to take a leadership role among his employees in his kitchen. In the six months he has been at Village Tavern, he has already promoted many from within and has built a team spirit and loyalty among his staff.

“Taking a cook and making him sous-chef or taking a peeler and making him a prep chef, that the kind of stuff that excites me. I like growing people. I could do everything myself back there, but that’s not the idea,” he said.

More Than Just Pizza and Spaghetti

 

 

Anyone who has traveled to Italy and had the great fortune to eat even one dinner in Lucca knows that not only is the town a draw in its own right, with its enclosed walls and lovely broad parks, but that its food is also among Italy’s most compelling.

 

If Lucca is not on your 2017 agenda (or within your budget), Salem can dish up the next best thing: Vittorio Ambrogi, Lucca native and executive chef at Trattoria Orsini, located in the previous Grapevine space at 26 Congress Street.

 

The former chef of the Grapevine (where his wife Stacy was one of the owners), Ambrogi has created a modern Italian menu that features dishes ranging from chopped salads to grilled octopus to his special “Orsini Meatballs” (veal, beef and pork meatballs braised in Chianti tomato sauce with Cavatelli pasta).

 

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Ambrogi’s famous pasta Bolognese

 

Ambrogi’s accent is as deliciously Tuscan as his cuisine, and he peppers the conversation with “pero” (Italian for “but”) and other Italian phrases. When asked what are some of his favorite dishes to cook, he lets loose with a belly laugh and says, “Risotto and sauce. You can’t go too far from the sauce in Italian.”

 

According to Michael Gajewski, a Trattoria Orsini General Manager (“I’m really just a glorified busboy,” he joked), although the chef and space are the same as the Grapevine’s, the new restaurant differs in significant ways. Major renovations included adding expanded patio space and creation of a different “look” with new furniture, a sleek bar, and two rooms with cozy tables where diners can enjoy quiet and intimate conversations as well as terrific food.

 

However, what has remained the same is what makes Trattoria Orsini as special as the Grapevine was. “Having Vittorio and a lot of the old staff back, and of course Vittorio’s food and his nightly specials” are what patrons are happiest about. And of course, everyone is looking forward to spring and summer on our beautiful new patio,” he said.

 

The new restaurant opened last summer with over 4,000 square feet of interior dining and a 2,000+ square foot patio. Completing renovations, equipment procurement, permitting, staffing and menu production were among the biggest challenges, according to Gajewski.

 

Among the menu’s most popular items are the meatballs, risotto, arancini (rice balls), shrimp scampi, octopus, cod and, of course, Ambrogi’s famous Bolognese sauce. The chef added the Grilled Octopus appetizer (accompanied by fried black polenta, olives, capers and fresh tomato sauce) as an item unique to the new restaurant. The dish was not on the Grapevine menu, and has been a huge crowd pleaser.

 

His Pan Roasted Cod dish, while among the most popular entrees, is not really an Italian dish as far as Ambrogi is concerned, because Italians don’t have access to the same kind of fish Americans do. “Cod is not a very popular fish in Italy. It’s not as meaty and juicy as it is here. It’s also a smaller fish,” he said.

 

While Ambrogi loves cooking and creating inventive and delicious nightly specials, he also likes his days off. Last Monday and Tuesday he took advantage of the recent snowfalls and decided to go skiing at his favorite place, Sunapee, which is “always fun”.

 

The Tuscan chef has been cooking for over 27 years, including almost 20 at the Grapevine where he developed quite a loyal following. He reflected on his long career and devoted patrons, and added modestly, “We’ve been putting out pretty decent food for many years and we are still doing that.”

 

Trattoria Orsini is located at 26 Congress Street and is open from 4 p.m. until 12:30 a.m. For reservations, call (978) 594-8048 or visit trattoriaorsini.com.

 

 

Back to Basics: Cookies and Milk

“Goodnight Fatty” satisfies those late night munchies

Above:  Erik Sayce and Jen Pullen, proud owners and creators of “Goodnight Fatties”.

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Fatties on parade from left: Blueberry Lemon Cream, Peanut Butter S’more, and the Cowgirl Fatty, made of oatmeal, Ghirardelli dark chocolate, cinnamon, coconut and crushed pecans

Late last Friday night, a small storefront on Derby Street was abuzz with conversation, music and camaraderie. Couples canoodled at the bar, small groups huddled, drinks in hand, talking and laughing, and the duo behind the counter could barely keep up with the food orders.

The latest trendy theme bar or craft brew pub? Not quite. These millennials (and a couple of baby boomers) were savoring the nostalgic comfort and shockingly fabulous taste of homemade, small batch cookies and bottomless glasses of milk.

“I like chocolate inside chocolate,” said Anthony Schepsis, pointing to the puddle of melted chocolate that had oozed onto his plate from inside the warm double chocolate cookie he had just demolished with a cold glass of milk. “Who doesn’t like a cookie at 10 p.m. on a Friday?”

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Soniya Tejwani and Anthony Schepsis on a Friday night date night at their favorite new bar.

That was exactly the question Goodnight Fatty creators and owners, Jennifer Pullen and Erik Sayce, asked themselves after a date night in Salem not too long ago. “We were walking home from Turner’s Seafood and were both talking about how great it would be to have a quick place to get a warm cookie late at night,” Pullen said. The pair brainstormed the whole walk home, and came up with the “Goodnight Fatty” popup concept before they reached their front steps.

“We made a pact to keep it a secret – even from our own family!” Pullen added. “We were nervous our idea wouldn’t come to fruition.”

Once they had a plan, the couple, who both work at Salem Academy Charter School – Pullen in the food program and Sayce in the office of Communications and Development – needed a venue.

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Fatties ‘N Cream – the most popular cookie – is vegan with a pudding base and Oreo’s and Taza Dark Chocolate from Somerville MA.

The day before Derby Joe’s, the breakfast, lunch and coffee shop at 142 Derby Street, opened its doors for the first time, Sayce “barged in”, in need of a cup of coffee. “They still served me!” Sayce exclaimed, even though they weren’t officially open. Sayce and Pullen became friends with Dan Crowther, Derby Joe’s’ owner, and brought him their first cookie, the “Cowboy Fatty”, to try.

As they drove away, Sayce remembers looking in the window and seeing Crowther dancing by himself as he finished eating it. “That’s how you know it’s good!” Pullen chimed in.

The young couple pitched the idea to Crowther that they commandeer his Derby Joe’s space after he closed and “sling cookies on weekends.” Crowther loved the idea, and the Goodnight Fatty popup was born.
Each weekend, from 7 p.m. until midnight, the two serve up a new variety of “Fatties” (the official name for their cookies) made in small batches, with ethical and quality ingredients, and most importantly served warm so they perfectly complement the ice-cold milk that is their patrons’ beverage of choice.

Sayce and Pullen met when they were in college, he at Salem State University and she at Keene State College. They had been friends for years before they started dating and last year, Sayce asked Pullen to marry him. Once they found out how expensive weddings were, they decided they could either go into “massive credit card debt or start a cookie business on weekends,” Sayce said.

Both are floored by the support they’ve received. They want to keep growing the business as long as it stays fun and something Salem residents want. By next month, they hope to add home delivery service of warm fatties.

For Pullen, who grew up on a large horse farm in New Hampshire her family still runs today, starting Goodnight Fatty has helped make Salem, which to her feels like a “huge city”, feel more like home. “It’s exciting to meet more locals and see them come back week-to-week smiling,” she said.

With Pullen’s background and skillset helping on the kitchen side of creating breathtakingly decadent flavors and adhering to the technicalities of food safety, and Sayce’s marketing tools, the two vegans could be poised for expansion. Instead, they are savoring their current accomplishment and the thrill of keeping their product fresh each week. “For now, we’re just excited to have some success under our belt and are totally focused on just pulling off next weekend,” Sayce said.

Goodnight Fatty is located at 142 Derby Street, in the Derby Joe’s location and is open Friday and Saturday from 7p.m. until midnight.